April 18, 2010 - 5:41am
Black Olive Bialy
Made these yesterday, they are extremely good for a no-knead recipe.... (yeah, I am a bit of a snob... :-)
I am not sure if this photo will be huge and cause problems.... I will come back and delete it, if that's the case.
If you want to read my full blog entry about it, click here
http://bewitchingkitchen.com/2010/04/18/black-olive-bialy/
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The bialys look delicious, Sally!
David
Looks just beautiful and so tasty!
Sylvia
Oh My I think I am in love. I am going to make these on my next set of days off. Thank you.
Yola
Ha, we are on the same page this weekend - even when we are not in the same bakign challenge! Great looking bialys there, I love the black olive twist.
I just got an email notification of your post.... what a great coincidence!
Wavelength, baby. We are on the same. ;)