The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

From: Microbiology of Fermented Foods ๐Ÿค“

pain_de_remesy's picture
pain_de_remesy

From: Microbiology of Fermented Foods ๐Ÿค“

chocoberrie's picture
chocoberrie

That last diagram sure brings back memories of biochemistry lectures in college! Good 'ol Krebs cycle! ๐Ÿ˜‚