June 2, 2015 - 9:46pm
Pasta in an Ankarsrum mixer
I know this is a break forum, but I know there are a lot of Ankarsrum users. I tried to make fresh pasta with my Ankarsrum (Electrolux) and didn't have much success. The dough just stuck to the roller and never got mixed. Does anyone have any tips?
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It doesn't take that much to fully incorporate the ingredients for pasta dough, plus you want to be able to feel the dough under your hands so you can tell when the dough is ready.