November 13, 2008 - 6:16am
Cherry tomatoes
I have a question, I have 2 little containers of these tiny tomatoes and wanted to know if it would work if I crushed them up in a processor and froze it, I can't eat all of them and hate to waste it.
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I have a question, I have 2 little containers of these tiny tomatoes and wanted to know if it would work if I crushed them up in a processor and froze it, I can't eat all of them and hate to waste it.
http://www.thriftyfun.com/tf24995377.tip.html
They will be much tastier oven slow roasted dried at a low temperature for several hours...you can sprinkle them with herbs and olive oil, sliced in half and placed upon some tin foil.
Thanks