The Fresh Loaf

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Cute and Christmasy

Debra Wink's picture
Debra Wink

Cute and Christmasy

Let me start by saying I haven't made them yet. But I saw these cute little meringue Christmas trees on America's Test Kitchen over the weekend and thought it a timely way to use up some egg whites left over from holiday panettone baking (I hope to get another bake in soon myself!). Since it was on the show, I think it is a free recipe, but if not, let me know and I'll see what I can do.

Meringue Christmas Trees | America's Test Kitchen Recipe (americastestkitchen.com)

And if I do get to make them this year, I'll update this and let you know how they turn out.

Merry Christmas!

P.S.  There is a video

Comments

SueVT's picture
SueVT

I have so many egg whites, lol! These would also be cute to decorate a yule log cake!

Sue

Debra Wink's picture
Debra Wink

I still have plenty of egg whites in the freezer myself. It might be time to make an angelfood cake -- the recipe I like uses 1 1/2 cups. Or Pavlova since I've never made one of those. Do you have any favorite recipes for egg whites, Sue?