February 23, 2022 - 1:32pm
Artesian breads
Hello from North Carolina
Well, my wife and I disagree. I like my bread as the original recipe (F, W, Y). She would like it with some sweetness. For 500 Gm flour batch, how much sugar would you recommend to add a hint of sweetness?
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For slightly more than just a hint (but still not too sweet), use 6% of flour weight.
Yippee
Would the ratio of flour to water change?
~ 60% hydration. Just a suggestion, adjust it to your 👩❤️👨's taste.
A teaspoon or two of honey is another idea, for a little more flavor.