July 24, 2018 - 5:26pm
Freeze extra soaker?
Can I freeze extra soaker? I mixed up a batch of seeds/water as a soaker last week and it ended up being too much for my batch of bread, so I put it in the freezer in a freezer ziplock. Does that compromise the seeds at all? There are sunflower, black sesame, flax, and poppyseed.
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thing to do. :)
I use my freezer all the time for baking ingredients. The seeds might get slightly softer but I and the bread eaters don't find that a problem. Hard seeds on the other hand are nasty to bite into and one has to warn people.