January 20, 2017 - 4:31pm
maple syrup
Would anyone have a link for using maple syrup to sugar conversion chart? I would like to try using maple syrup in some of my recipes to separate the difference in flavors.
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Would anyone have a link for using maple syrup to sugar conversion chart? I would like to try using maple syrup in some of my recipes to separate the difference in flavors.
.
I make maple syrup and often use it in recipes although I have not used it in bread. The internet has many references to maple syrup/sugar conversions and the general concensus is that 2/3 to 3/4 cups of syrup equals 1 cup of sugar.
In my training I have always been taught to treat sugar as a liquid and not a dry good.
Hey jimbtv, Thanks for the info and taking the time to reply.