Stromboli/strombolini

They don't look the same.  I'm in search of a recipe that will take me back to my days in the Philadelphia Shipyard.  Ernie the Stromboli Man (that's what he was called) would come to the barracks and sell a variety of stromboli.  I want to try to make that.  The only ingredients I am sure of is pepperoni and cheese.  I've dough recipes that seem simple enough, but...any suggestions?

I should probably stay away from that, though.  I gained 20 pounds during those few months.  ;-(

Steph