The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Home Milling + Soudough Only Cookbooks. Does it exist?

mizrachi's picture
mizrachi

Home Milling + Soudough Only Cookbooks. Does it exist?

Seems like they're very few cookbooks out there for the home milling crowd, and ever fewer for the home miller who wants to bake exclusively with sourdough.  Any recommendations on a collection of recipes or a website for the sourdough whole grain home miller?