The Bread Browser

Fluffy altus bread	Struggling trying to get "explosive" peel-back oven spring	Happy belated national pizza day! Also known as, pizza Friday!	Sourdough Chocolatines
Simple rye with coriander	Wild Rice, Onion, and Sage with Roasted Sunflower Seeds	Kugelhopf: choco - citrus frangipane - espresso currant	Biscotti with rye flour
Happy belated Chinese New Year!	WW Bread Gummy Problems	Sourdough in a cold temperature	Biryani spiced sourdough and other bakes
Oatmeal Bread with Cinnamon and Raisins from Hamelman's "Bread"	100% rye, ala Borodinsky	Panettone attempt #4	A Tale of Two Pre-Ferments
50/50 whole wheat loaf	80% whole grain sourdough baguette	FINALLY! Oven spring!	Old Cheddar, Pickled Jalapeño and Chives Sourdough
Sourwort	60% whole grain sourdough baguette	Lithuanian Potato Rye	The stars were aligned in my favor!
Friday night is alright for pizza!	Scorched Crust Sour Rye - Gersterbrot (Germany)	Deli Rye Bagels	Weekend Bakery Semolina Pullman
70% Rye with a Rye/Barley Mash	Staropoleski, finished and sliced

The Fresh Loaf