The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Sourdough and Starters

Log in to post new content in the forum.

	Topic	Replies	Last reply
Normal topic	new to sourdough By shericyng 16 years 8 months ago	1	By Soundman 16 years 7 months ago
Normal topic	wild yeast By lungalux 16 years 7 months ago	6	By Galley Wench 16 years 7 months ago
Normal topic	Contamination By beeman1 16 years 7 months ago	7	By beeman1 16 years 7 months ago
Normal topic	No-Knead Sourdough Recipe? By aturco 16 years 7 months ago	6	By bakermomof4 16 years 7 months ago
Normal topic	Something clicked: big holes, beautiful grigne By Felila 16 years 7 months ago	1	By Floydm 16 years 7 months ago
Normal topic	Enriched Sourdough Breads By foolishpoolish 16 years 7 months ago	9	By PaddyL 16 years 7 months ago
Normal topic	sourdough croissants By buns of steel 16 years 7 months ago	3	By cordel 16 years 7 months ago
Normal topic	Whole Wheat Sourdough By obrien1984 16 years 7 months ago	9	By buns of steel 16 years 7 months ago
Normal topic	I did it! By PaddyL 16 years 7 months ago	12	By PaddyL 16 years 7 months ago
Normal topic	I may have saved my starter from impending death! By Felila 16 years 7 months ago	2	By SourdoLady 16 years 7 months ago
Normal topic	Thank you Mike Avery and bwraith By Marni 16 years 7 months ago	2	By GrapevineTXolda... 16 years 7 months ago
Normal topic	"old dough" rye starter By Windischgirl 16 years 7 months ago	3	By Mini Oven 16 years 7 months ago
Normal topic	Converting Yeast Measurements to Sourdough By CountryBoy 16 years 8 months ago	3	By CountryBoy 16 years 7 months ago
Normal topic	Older bread more sour? By shakleford 16 years 7 months ago	3	By shakleford 16 years 7 months ago
Normal topic	Want to start a very very sour sourdough starter, what are your recs for one that will make the most sourdough flavor in a bread By nougat 16 years 8 months ago	3	By ehanner 16 years 7 months ago
Hot topic	Sour sourdough - A French perspective By dmsnyder 16 years 8 months ago	29	By Janedo 16 years 8 months ago
Normal topic	Sourdough Batard Questions By home_mill 16 years 8 months ago	2	By home_mill 16 years 8 months ago
Normal topic	Adapting sponge recipes to sourdough starter By PaddyL 16 years 8 months ago	1	By rainbowbrown 16 years 8 months ago
Normal topic	2nd Attempt at Basic Sourdough Bread, 2 questions... By bakebakebake 16 years 8 months ago	6	By bakebakebake 16 years 8 months ago
Normal topic	Rye sourdough starter from "Local Breads" by Daniel Leader By nougat 16 years 8 months ago	6	By nougat 16 years 8 months ago
Normal topic	rye sourdough - your opinions sought By buns of steel 16 years 8 months ago	4	By buns of steel 16 years 8 months ago
Normal topic	Keeping a stiff starter on the counter By JMonkey 16 years 8 months ago	4	By JMonkey 16 years 8 months ago
Normal topic	WW sourdough starter By PaddyL 16 years 8 months ago	3	By PaddyL 16 years 8 months ago
Normal topic	No yeast added bread. By PaddyL 16 years 8 months ago	2	By GrapevineTXolda... 16 years 8 months ago
Normal topic	Dingy crumb By bnb 16 years 8 months ago	1	By Mike Avery 16 years 8 months ago

Pages