The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Sourdough and Starters

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	Topic	Replies	Last reply
Normal topic	Getting it in the oven By LindaO 14 years 3 months ago	11	By noyeast 14 years 3 months ago
Normal topic	SOURDOUGH STARTER and the MONSOONS By jaltsc 14 years 3 months ago	2	By jaltsc 14 years 3 months ago
Normal topic	Parchment paper is my new best friend -- and two thank-you's By neoncoyote 14 years 3 months ago	2	By neoncoyote 14 years 3 months ago
Normal topic	No Luck with Pineapple Juice Starter By jpolchowski 14 years 3 months ago	5	By Maluz 14 years 3 months ago
Normal topic	Looking for a Classic Sourdough Recipe By hydestone 14 years 3 months ago	1	By AOJ 14 years 3 months ago
Normal topic	No Taste Sourdough By hydestone 14 years 3 months ago	9	By Ford 14 years 3 months ago
Normal topic	Sourdough with 100% hydration starter By Trishinomaha 14 years 3 months ago	9	By Noor13 14 years 3 months ago
Normal topic	Adding sugar to sourdough By Syd 14 years 3 months ago	5	By Frequent Flyer 14 years 3 months ago
Normal topic	Chewy Sourdough Bagels By Debbe1 14 years 5 months ago	4	By Debbe1 14 years 3 months ago
Normal topic	white sourdough loses rise By amauer 14 years 3 months ago	10	By amauer 14 years 3 months ago
Normal topic	Starting over with Soudough By Trishinomaha 14 years 3 months ago	7	By ananda 14 years 3 months ago
Normal topic	Is it mostly liquid? By Carl Bergensis 14 years 3 months ago	0	n/a
Normal topic	Restarting a new Starter By jpolchowski 14 years 3 months ago	2	By jpolchowski 14 years 3 months ago
Normal topic	How much time shouild be allowed between foldings? By marcsababa 16 years 9 months ago	4	By jackie9999 14 years 3 months ago
Normal topic	Elementary terminology question By Pablo 14 years 3 months ago	15	By EvaGal 14 years 3 months ago
Hot topic	100% Rye Sourdough not rising much By MmeZeeZee 14 years 4 months ago	20	By MmeZeeZee 14 years 3 months ago
Normal topic	Sourdough Blob By LindaO 14 years 3 months ago	2	By LindaO 14 years 3 months ago
Hot topic	Why won't this stuff rise? By rodentraiser 14 years 4 months ago	19	By rodentraiser 14 years 3 months ago
Normal topic	First Sourdough Starter - Mike's Way By whw 14 years 3 months ago	1	By pmccool 14 years 3 months ago
Normal topic	First loaf was a brick... help? By somethink.different 14 years 4 months ago	9	By Yogibaker 14 years 3 months ago
Normal topic	Why build preferments? By dvuong 14 years 4 months ago	3	By jackie9999 14 years 4 months ago
Normal topic	Baking Bread above 3000 Feet above Sea Level By baker daniel 14 years 4 months ago	5	By baker daniel 14 years 4 months ago
Normal topic	Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker By MmeZeeZee 14 years 4 months ago	4	By Anonymous baker (not verified) 14 years 4 months ago
Normal topic	Starter is sluggish after refresh By dvuong 14 years 4 months ago	0	n/a
Normal topic	First sourdough loaf! By dvuong 14 years 4 months ago	11	By dvuong 14 years 4 months ago

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