The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Grains and milling

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	Topic	Replies	Last reply
Normal topic	Komo flour sifter By LameLamer 3 years 4 months ago	3	By Danni3ll3 3 years 4 months ago
Normal topic	Salzburger MT 12 or 18? By Irrelevant 3 years 9 months ago	3	By Kooky 3 years 5 months ago
Hot topic	Sifting By John Cullen 5 years 8 months ago	19	By idaveindy 3 years 6 months ago
Normal topic	flour flying out of the mill By Aravinda 3 years 6 months ago	6	By Aravinda 3 years 6 months ago
Normal topic	Diamant Grain Mill How-to? By NickM79 3 years 6 months ago	3	By idaveindy 3 years 6 months ago
Hot topic	Mockmill 100 vs 200: principal difference By Irina Merkulova 4 years 2 months ago	18	By Grain Mill Nut 3 years 7 months ago
Normal topic	Flaker for Kitchenaid By jimmyoven 3 years 7 months ago	0	n/a
Normal topic	Grain flaker - electric vs hand crank? By jimmyoven 3 years 7 months ago	6	By jimmyoven 3 years 7 months ago
Normal topic	newbie about milling-- what are the more coarse setting for? By WSC_SF 3 years 8 months ago	2	By gavinc 3 years 8 months ago
Normal topic	grain/flour mill flow restriction device By headupinclouds 3 years 8 months ago	3	By headupinclouds 3 years 8 months ago
Normal topic	Recommendations on home mills, please By WGBear 3 years 8 months ago	2	By kapawlak 3 years 8 months ago
Normal topic	recommendation for hand crank sifter for high extraction flour By kbradley 3 years 8 months ago	4	By kbradley 3 years 8 months ago
Normal topic	Just milled 500g Emmer, what schedule? By spabbygirl 3 years 9 months ago	4	By spabbygirl 3 years 8 months ago
Normal topic	Grinding Small Quantities of Rye Malt By alcophile 3 years 9 months ago	2	By alcophile 3 years 9 months ago
Normal topic	Hand crank grinders - suitable for making bread flour By JonJ 3 years 9 months ago	13	By pmccool 3 years 9 months ago
Normal topic	Wheat Berries from All Bulk Foods By barryvabeach 3 years 9 months ago	0	n/a
Hot topic	Problems with milling fresh flour By matt291 3 years 9 months ago	28	By matt291 3 years 9 months ago
Normal topic	Wheat berry blend and milling workflow for a lighter loaf By StuPot 3 years 11 months ago	3	By esrice 3 years 10 months ago
Normal topic	Disassembly of Lee flour mill for shipping? By plan9 3 years 10 months ago	1	By barryvabeach 3 years 10 months ago
Hot topic	milled grain vs. commercial bread flour By hamletcat 10 years 5 months ago	31	By Melbourne Park 3 years 11 months ago
Normal topic	Rye Berries Smell Like...Farm? By bakergrun 3 years 11 months ago	1	By Mini Oven 3 years 11 months ago
Normal topic	Good source for budget sieve / sifter By kylevanhorn 3 years 11 months ago	5	By kylevanhorn 3 years 11 months ago
Normal topic	True Grain Artisan Milling - New Chicago-based Mill By Benjamin Holland 3 years 11 months ago	3	By Benjamin Holland 3 years 11 months ago
Normal topic	Can komo mio grind fine flour in one pass? By shelmica 3 years 11 months ago	1	By francisaugusto 3 years 11 months ago
Normal topic	Beginner question: mimicking different types of flour By francisaugusto 3 years 11 months ago	6	By francisaugusto 3 years 11 months ago

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